Gluten-Free Supergrain Pastas

Around here, we’re famous for getting creative with quinoa. Take our eight gluten-free Supergrain Pastas, for example. They have the taste and texture of regular pasta, but without any of the gluten that goes with it.

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    Gluten-Free Supergrain Garden Pagodas Pasta

    Enjoy a festival of color and flavor when you dive into a plate of this tri-color corn-quinoa pasta. Our Supergrain Pasta® Garden Pagodas take gluten-free eating to delicious new heights, and their unusual shape makes them fun for kids and adults alike.

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    Gluten-Free Supergrain Linguine Pasta

    Feel like having Italian tonight? Now you can feast on all the saucy, satisfying, slurpable pasta dishes you love without any gluten worries. Our Supergrain Pasta® Linguine’s flavor and texture is so close to the real thing, you’ll totally forget it’s not.

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    Gluten-Free Supergrain Pasta Elbows

    When the words, “What’s for dinner?” start reverberating through your house, reach for a box of our Supergrain Pasta® Elbows. Great for making your own mac and cheese or a creative concoction for date night, this corn-quinoa pasta has all the taste and texture you want with none of the gluten you don’t.

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    Gluten-Free Supergrain Pasta Shells

    Shells and veggies. Shells and cheese. Shells and tuna. Shells and (fill in the blank). When you have our delectable Supergrain Pasta® Shells in your cupboard, whatever you make is sure to be met with a resounding “Mmmm.” Plus, this organic pasta is a blend of corn and quinoa, so it’s totally gluten-free.

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    Gluten-Free Supergrain Penne Pasta

    On the prowl for some gluten-free penne? Congratulations—you just struck ancient grain gold. Just one taste of our corn- and quinoa-based Supergrain Pasta® Penne and you’ll never go back to traditional noodles again.

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    Gluten-Free Supergrain Rotelle Pasta

    This corn-quinoa pasta’s totally twisted (in a good way). You’ll love our gluten-free Supergrain Pasta® Rotelle for cooking up any meal imaginable. Make it the main course, use it in a casserole or sauce it up for a quick and easy side.

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    Gluten-Free Supergrain Spaghetti Pasta

    This gluten-free spaghetti doesn’t just have all the taste and texture of traditional pasta, but it has even won awards for it. See for yourself why our Supergrain Pasta® Spaghetti was named “Best Gluten-Free Pasta” by Bon Appétit.

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    Gluten-Free Supergrain Veggie Curls Pasta

    Brighten up any meal or menu with our gluten-free Supergrain Pasta® Veggie Curls. Dried red bell pepper and dried spinach create the vibrant colors while corn and quinoa flours make for mouthwatering flavor and texture.

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