Air Fryer Polenta Fries

Print this Recipe

Fry up these polenta fries in no time with this air fryer recipe by @realfoodwithgratitude.

Prep Time: 5 minutes

Total Time: 30 minutes

Ingredients

1 package of Ancient Harvest Heat-and-Eat Polenta Basil and Garlic
¼ tablespoon Olive Oil (or oil of choice)
Pinch of Sea Salt and Black Pepper

Directions

Heat up air fryer to 400 degrees
Cut ends off of polenta tube
Cut polenta into fries (cut in half then in quarters then cut again, depending on the thickness you want)
Spray with choice of oil, sprinkle with salt and pepper
Cook in the air fryer for 20 to 25 minutes or until golden brown

You May Also Like

Greek Pasta Salad

Quinoa Bagels

Grilled Veggie Pesto Pasta