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The United Nations Names 2016 the International Year of Pulses

Feta Alfredo with Red Lentil & Quinoa Rotelle

The United Nations has officially named 2016 the International Year of Pulses, and we’re excited to say we’re on board with this trend. What is a pulse, you may ask? They are composed of dry peas, lentils and chickpeas—nutrient powerhouses that pack a hearty fiber and protein-rich punch. They’re also a very versatile ingredient, which […]