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Spring 2014 Food Trends

Just like everything else, the things we eat (and how we eat them) are susceptible to trends. The year 2013 saw a rise in raw foods, seaweed and (our personal favorite) quinoa; in fact, it was even declared the International … Continue reading

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Ancient Harvest Expands Offerings with Flavorful New Product Lines

New Mac & Cheese and Culinary Ancient Grains Revealed for 2014 Boulder, Colo. – (Jan. 19, 2014) – Ancient Harvest, the first brand to bring quinoa to the United States in the 1980s, will introduce new Mac & Cheese and … Continue reading

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Ancient Harvest Spaghetti Voted Best Gluten-Free Pasta by Bon Appétit Magazine

Bon Appétit chose Ancient Harvest Supergrain® Spaghetti as the best gluten-free spaghetti when matched up against 35 other brands. Visit their January 2014 article for more details.

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Ancient Harvest Unveils Refreshed Brand at Natural Products Expo East

New Packaging and Website Modernizes Iconic Quinoa Brand Boulder, Colo. – (Sept. 20, 2013) – Ancient Harvest, the first brand to bring quinoa to the United States in the 1980s, is providing a sneak peek of the company’s brand evolution … Continue reading

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Ancient Harvest Voted Prevention Magazine Cleanest Packaged Goods of 2013

In their May 2013 issue, Prevention Magazine voted Ancient Harvest Supergrain® Spaghetti and Mac & Cheese two of the year’s cleanest packaged goods. For more information, check out Prevention.com.

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