When you only have a few minutes in the morning, you can still make a delicious, warm and wholesome breakfast thanks to Ancient Harvest™ Hot Gluten-Free Cereal. Adding just a few simple ingredients transforms this hot cereal into a microwave muffin that’s ready to eat in minutes. With both sweet and savory flavors taking center stage, this peanut butter, banana and honey muffin is sure to become a quick breakfast favorite.
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Peanut Butter, Honey and Banana Ingredients
1 packet Ancient Harvest™ Honey Vanilla Spice Hot Gluten-Free Cereal
1 packet Ancient Harvest™ Banana and Brown Sugar Hot Gluten-Free Cereal
1 egg
¼ cup milk, or non-dairy milk of choice
¼ cup water
¼ banana, sliced
2 tablespoons peanut butter
Drizzle of honey
Suggested toppings: chopped walnuts
Directions
- Empty 2 packets of Ancient Harvest™ Hot Gluten-Free Cereal into a microwave-safe jar or mug.
- Stir in egg, water and milk, mixing well.
- Add banana, peanut butter and honey, stir and microwave for 2 minutes.
- Careful – jar or mug will be hot! Allow to cool slightly before serving.
