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Introducing Ancient Harvest POW!™ Pasta with Protein

When you think of a meal that’s high in protein, a giant bowl of pasta is probably the furthest thing from your mind. Well, it’s time to think again because Ancient Harvest is reinventing pasta… with protein-packed POW! Pasta. Last year, we launched gluten-free Bean & Quinoa and Lentil & Quinoa pasta noodles that not […]

Plant-Based Protein Pasta Recipes For The 4th Of July

Plant-Based Protein Pasta Recipes For The 4th Of July

Summer is the season of barbecues, and the biggest one of all is when we celebrate the Fourth of July. While there will most likely be some mouth-watering menu items coming from the grill this year, the side dishes full of colorful veggies (and even fruit) should not be overlooked. Sometimes, the star of the show […]

Gouda Spinach Breakfast Pasta Hash

Gouda Spinach Breakfast Pasta Hash

We’ve been breaking the breakfast rules for quite some time, eating breakfast for dinner and making waffles at all hours of the day. Well, now it’s time to throw caution to the wind and abandon the confines of dinnertime pasta with this veggie-filled breakfast. When your gluten-free pasta noodles are also packed with 21g of protein […]

The United Nations Names 2016 the International Year of Pulses

Feta Alfredo with Red Lentil & Quinoa Rotelle

The United Nations has officially named 2016 the International Year of Pulses, and we’re excited to say we’re on board with this trend. What is a pulse, you may ask? They are composed of dry peas, lentils and chickpeas—nutrient powerhouses that pack a hearty fiber and protein-rich punch. They’re also a very versatile ingredient, which […]