It’s hard to pick just one day to devote to the amazing women in our lives, but on one Sunday in May we choose to celebrate our mothers and everything they have done for us, taught us, and continue to inspire. One of the greatest gifts we can thank our motherly figures for is their knowledge. For many people, a love of cooking and culinary skills are learned from mom- and that is cause for celebration in itself!
Cooking and baking can be a bonding experience at any age because it’s not always the finished product that is the reward, but the journey you take to get there. Whether a simple recipe or more complicated meal, the teamwork involved fosters fun and meaningful collaboration that stays long after the beaters have been licked clean. And why not start the day off with some morning recipes that are fun to make, delicious to eat, and will fuel you for the day’s celebrations?
Here are some flavorful breakfast recipes for you and your mom to try this Mother’s Day. Whether you’re treating her to breakfast in bed, or sharing the process with some cups of coffee, these delicious dishes are great for a spring morning meal.
Apple Pear Quinoa Bake (pictured above)
Gouda Spinach Breakfast Pasta Hash
Strawberry Rhubarb Crisp with Ancient Grain Topping
