Quinoa Crunch Snack Bars, and Other Gluten Free Lunch Box Ideas
A brand-new school year is upon us – and if you have a school-age child, you are probably already preparing in a number of ways. Perhaps most importantly, you will need to be more organized with your time– which includes the planning of weekly meals. This can be especially tricky when your child (or entire […]
Kelly of Nosh and Nourish Talks Recipe Inspiration, Family and Avocados
We spoke with Kelly of Nosh and Nourish who focuses on living a happy and healthy lifestyle by finding ways to incorporate nourishing ingredients into recipes for her family without sacrificing delicious flavor. Kelly gave us the scoop on where she draws inspiration for her recipes, cooking and healthy lifestyle tips, and her favorite ingredients. […]
Top Summer 2014 Food Trends
Back at the beginning of the year, food critics and culinary experts all across the country weighed in on what they predicted to be this year’s biggest trends. From an increase in vegetarian options to healthier kids’ meals, the overwhelming theme appeared to be a more conscious focus on nutrition – which we at Ancient […]
Polenta Recipes For Summer Potlucks
Pictured: Ancient Harvest Heirloom Red & Black Polenta We at Ancient Harvest are huge fans of our organic corn polenta. A hot and hearty bowl of rich, creamy porridge is the ultimate comfort food through the cold winter months – but there are plenty of delicious polenta recipes perfect for summer as well. Whether […]
Ashley of Edible Perspective Talks Summer Produce, Food Photography and Living Gluten-Free
As part of an ongoing series, we will be interviewing the culinary creatives behind some of our favorite blogs. Dedicated to making delicious and nutritious recipes for healthy living, these recipe masterminds will dish on what makes their blogs and recipes unique, what inspires them, their favorite tips and tricks in the kitchen and more! […]
Quinoa, Amaranth, Millet: Meet the Ancient Grains Behind Our New Culinary Ancient Grains
In case you haven’t heard, our new Ancient Harvest Culinary Ancient Grains have hit the scene and are making a splash in the world of gluten-free goodness. With four delicious and easy-to-prepare flavors available, it’s a breeze to make these whole grain dishes a part of your dinnertime routine. But before you do, why […]
The Wall Street Journal Credits Ancient Harvest™ with the Introduction of Quinoa to the United States
Quinoa has been eaten for thousands of years but, as mentioned by the Wall Street Journal, was only introduced to the United States in 1983 due to the efforts of Ancient Harvest™. To get more information, see WSJ.com. Photo courtesy of WSJ.com.
Ancient Harvest™ Taking Advantage of the New “Superfoods” Trend as Mentioned by The Wall Street Journal
According to the Wall Street Journal, major retailers are now looking to stock quinoa products. The new “superfoods” trend has propelled Ancient Harvest™ to a state of rising sales and popularity. For more information, check out WSJ.com. Photo courtesy of WSJ.com.
Introducing the Ancient Harvest Summer Produce Guide
Pictured: Peach Quinoa Pancakes with Maple Almond Butter, created by Ashley at EdiblePerspective.com for Ancient Harvest One of our very favorite things about summertime is the vast array of in-season produce. Here at Ancient Harvest, we’re firm believers in eating seasonally as much as possible. Incorporating peak season fruits and vegetables into your weekly menu […]
Gluten-Free Recipes Fit for the Fourth of July
Pictured: Patriotic Salad with Quinoa and Berries, Yummy Mummy Kitchen Holidays and seasonal food go hand in hand, and the 4th of July is no exception. Add the fact that this time of year boasts a ton of in-season fruits and vegetables, and you’ve got an event made in food heaven! If you’re looking […]
