Convenient and Creative Quinoa Smoothies
Photo courtesy of Chris, Tales of a Kitchen If you’ve never had quinoa in drink form, you are truly missing out. The gluten-free ancient grain is a wonderful addition to your morning smoothie, as it will help to thicken the consistency and boost nutritional (especially protein) content. Still not so sure? Give one of these […]
Leafy Greens + Quinoa = Perfect Springtime Salads
Quinoa salads are typically known to be hearty, grain-based dishes that hold up well to dressings – and we love them for it. But sometimes, especially when the weather is warm and the air smells like spring, we find ourselves craving something full of fresh, delicate leafy greens instead. These light yet nutritious and flavorful […]
Build a Better Snack Mix With Ancient Grains
Photo courtesy of Vegan Richa Temperatures are rising all across the country, and we’re itching to get started on our summer adventures. Along with plenty of sunscreen and a reusable water bottle, our list of necessities for outdoor activities definitely includes a tasty and satisfying make-ahead snack. And one of our favorite ways to give […]
Green and Gluten-Free for Saint Patrick’s Day
Photo courtesy of Katie Goodman, Good Life Eats While it may not be directly tied to the original meaning behind the holiday, we love the way the green of Saint Patrick’s Day seems to herald spring. A fresh, new season is around the corner – one filled with flowering greenery and farmers market produce. To celebrate […]
Quinoa for Dessert: Delicious Gluten-Free Recipes
Whether it’s a holiday or a run-of-the-mill Wednesday, a bite of something sweet after a meal can instantly elevate the dining experience to special occasion status. And while it’s easy to find great gluten-free dessert recipes these days, we can’t help but feel a fondness for those that feature our favorite ancient grain. Here are […]
Gluten-Free Recipes to Celebrate What’s in Season in March
As the gateway to spring, March brings with it an air of anticipation. It is when we begin to think forward and plan for the coming season – what we will wear, where we will go, what we will plant in our gardens, and (perhaps most importantly of all) what we will eat. But before […]
How to Have a Better Lunch at Your Desk
Your average weekday lunch is so much more than food; it signifies a break from a busy day, when you have time to relax, reflect and enjoy. Make the middle of your work day something to look forward to by following these easy steps to a better lunch at your desk: Use real dishes. And […]
Easy Pasta Sauce Recipes for the Ultimate Weeknight Meal
Photo courtesy of Divine Healthy Food Nutritious, delicious, gluten-free and easy to cook in a hurry, Ancient Harvest Supergrain Pastas make a great go-to at the end of a busy weekday. And in about the time it takes to properly cook quinoa pasta, you could whip up one of these tasty and easy pasta sauce […]
The Kinds of Cornmeal: Polenta vs. Masa vs. Grits
Photo courtesy of Rowena Dumlao, Apron and Sneakers Depending upon what region you’re from or in, “cornmeal” might mean a very specific thing. In the South, it’s grits or the main ingredient for cornbread; in the Southwest, it’s the masa that is used to make tortillas and tamales. And here at Ancient Harvest, we […]
Easy Ways to Incorporate More Beans and Lentils Into Your Diet
Packed with protein and fiber, legumes provide a wealth of nutrition to your diet – but as versatile and tasty as they are, it can sometimes be hard to come up with new and interesting ways to eat beans and lentils. Enter our new Ancient Harvest Bean and Lentil Pastas, as versatile and easy to […]
