Summer is the season of barbecues, and the biggest one of all is when we celebrate the Fourth of July. While there will most likely be some mouth-watering menu items coming from the grill this year, the side dishes full of colorful veggies (and even fruitLink opens in a new tab/window) should not be overlooked. Sometimes, the star of the show can be a great pasta saladLink opens in a new tab/window that is bursting with fresh flavor, especially when the noodles are packed with protein, like our POW! noodlesLink opens in a new tab/window.
We’ve put together a list of a few of our favorite gluten-free summer pasta dishes to help gear up (and dish out) for the Fourth of July. Don’t forget to tag @AncientHarvest on InstagramLink opens in a new tab/window to show us the delicious, gluten-free creations you come up with this summer using Ancient Harvest pastaLink opens in a new tab/window. We’ll regram our favorites!
Plant-Based Protein 4th Of July Favorites
Strawberry Caprese Pasta Salad (pictured above)Link opens in a new tab/window
Chipotle Cilantro Pesto Black Bean Summer PastaLink opens in a new tab/window
Summer Veggie Pasta SaladLink opens in a new tab/window
Mango and Avocado Summer Pasta SaladLink opens in a new tab/window
Gluten-Free Pasta with Savory Grilled VegetablesLink opens in a new tab/window
For even more Fourth of July inspiration, check out these recipesLink opens in a new tab/window that have a passion for red, white, and blue.