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Ham Pasta Bake with Pineapple

Ham Pasta Bake with Pineapple

After the holiday, what are your plans to use up your leftover Easter ham? You could have ham and cheese sandwiches for the next month, or you can pick up a box of Ancient Harvest™ Green Lentil & Quinoa Pasta Penne and make this cheesy Ham and Pasta Bake with Pineapple. The pasta noodles alone pack in […]

Simple Veggie-Filled Dishes So Good You’ll Be Happy to Eat Your Greens

Photo by @juicingyourgreens The short days of winter are (almost) over and schedules are beginning to move full speed ahead again after some January and February hibernation; which means our meals have to keep up with all of our springtime plans. Luckily, plant-forward meals can provide us with the nutrients we crave on longer, warmer […]

The United Nations Names 2016 the International Year of Pulses

Feta Alfredo with Red Lentil & Quinoa Rotelle

The United Nations has officially named 2016 the International Year of Pulses, and we’re excited to say we’re on board with this trend. What is a pulse, you may ask? They are composed of dry peas, lentils and chickpeas—nutrient powerhouses that pack a hearty fiber and protein-rich punch. They’re also a very versatile ingredient, which […]

Baked Pasta with Cauliflower Sauce

Baked Pasta with Cauliflower Sauce

    Everyone loves a rich and creamy pasta, but we want our pasta to work harder for our bodies. Nourish your body with power of Ancient Harvest Bean & Lentil Pasta! Packed with plant proteins and dietary fiber, every tempting bite delivers powerful nutrition with a taste that’s second-to-none. In this recipe, cauliflower helps make the sauce rich […]

Relationship Status: Food That Loves You Back

So you’re a self-proclaimed foodie. Or maybe you just admire the food photography on Instagram from your phone. Or maybe you just love flavorful, delicious, mouth watering foods. Regardless of your relationship status with food, it’s easy to forget that it’s a two way street, and that food you love should love you back. So […]