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Plant-Based Protein Pasta​

Why not pile a little more protein on your plate? Our legume pasta contains up to 25g of plant-based protein, so no matter if you add pasta sauce or go with pasta salad, you’ve got a perfect meatless meal.

Plant-Based Protein Pasta
Green Lentil Penne

Discover the power of plant-based protein in our Green Lentil Penne. Craveable pasta as you remember it, now with 25g of protein per serving, making it perfect for those Meatless Mondays.
Ingredients

Green Lentil Flour, Organic Quinoa Flour.

Recipes
Nutrition Facts
About 5 servings per container
Serving size 2oz (55g)
Amount Per Serving
200 Calories
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 37g
13%
Dietary Fiber 2g
7%
Total Sugars 1g
Includes 0g Added Sugars
0%
Protein 14g
Vitamin D 0mcg
0%
Calcium 14mg
2%
Iron 4mg
20%
Potassium 514mg
10%

Footnotes
  1. The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Back to reference 1.

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