Protein Packed Mediterranean Pasta Salad with Lemon Vinaigrette Dressing
Summertime is meant for getting outdoors and trying new activities, which means quick-and-easy dinners are a must. This gluten-free pasta salad recipe is bursting with flavor from a homemade lemon vinaigrette, made with simple, wholesome ingredients. Cherry tomatoes, cucumbers, onions and olives are tossed with our protein-packed pasta noodles before being drizzled with a sweet […]
Global and Gluten-Free Pasta Dishes
One of the greatest things about Ancient Harvest products is that they can be an incredible canvas for a variety of flavors and ingredients. From spicy curry, to bold Italian, to cheesy heart-warming recipes, our quinoa and protein pastas are just begging to be made into something that tastes good and you feel great […]
Lemon Asparagus and Artichoke Pasta
Cooking with in-season produce is one of the many things we love about spring, and pasta is a delicious way to highlight the colorful veggies you pick up at the farmer’s market. When pasta is packed with plant-based protein from lentils and quinoa, like Ancient Harvest™ Red Lentil & Quinoa Pasta Rotelle with 25g protein per serving, […]
St. Patrick’s Day Recipe Roundup
It’s almost time for St. Patrick’s Day and we’re thinking of all things green (and delicious) for this March holiday. Everyone will be wearing their green clothes and pins and we’re thrilled that this is also the color of some of our favorite dishes over at Ancient Harvest. Plus, what a great way to add […]
Gluten-Free Chicken Noodle Soup
When the weather outside is chilly, a warm bowl of chicken noodle soup becomes a recipe staple. The soothing and salty broth warms you up from the inside while diced carrots, big pieces of chicken and gluten-free noodles make the soup hearty and delicious. By using gluten-free noodles, you can cut down on the amount of gluten you’re […]
The United Nations Names 2016 the International Year of Pulses
The United Nations has officially named 2016 the International Year of Pulses, and we’re excited to say we’re on board with this trend. What is a pulse, you may ask? They are composed of dry peas, lentils and chickpeas—nutrient powerhouses that pack a hearty fiber and protein-rich punch. They’re also a very versatile ingredient, which […]
5-Minute Gluten-Free Muffins, 3 Different Ways
We all know that breakfast is the most important meal of the day, but sometimes our busy schedules take over and we end up with a less-than-ideal meal. Well, if you have 5 minutes to spare, you can walk out the door with a wholesome, homemade breakfast muffin made with hearty oats and complete protein […]
Simple and Nutritious Switches
It’s a weekday morning and you’re up before the sunrise sipping your coffee and catching up on the news before the kids are up. As the sun begins to peak through, you realize you have to get breakfast started, and you’re also thinking about what on earth you’re going to make for dinner that night. […]
5-Minute Peanut Butter, Honey and Banana Muffin
When you only have a few minutes in the morning, you can still make a delicious, warm and wholesome breakfast thanks to Ancient Harvest™ Hot Gluten-Free Cereal. Adding just a few simple ingredients transforms this hot cereal into a microwave muffin that’s ready to eat in minutes. With both sweet and savory flavors taking center stage, this peanut […]
Sweet On Valentine’s Day
Photo by @ambitiouskitchen We love a good excuse to make something sweet for someone else. And when we can use one of our favorite ingredients – quinoa – our mouths really start watering. Though it’s easy and tempting to grab a box of chocolates or heart shaped candies for your sweetie, why not swap out […]
